There are details you need to worry about when running a restaurant.

Your POS shouldn't be one of them.

Ancon Order menu on iPhone

Offer your guests take away from the Ancon Order app...

Take away. Delivery. Even table service. All from a quick and easy-to-use app. Orders go straight to your POS.  Easy set-up that will get you up and running in less than a week. It truly is food ordering, made easy. 

Straight into a world-class POS that lets you focus on what matters

Whether you’re in fast food or a Michelin star aspiring à la carte restaurant, we know you demand a POS that is reliable, customisable, and fast enough to keep pace with your business. Our range of solutions cover your administration and payment needs, letting you focus on the business of creating great food and experiences.

Ancon P1 kassadator



At Ancon, passion drives what we do.

But, more important, we know it drives what YOU do. A passion for food. A passion for service. A passion for making every meal a memorable work of art and every guest a satisfied customer.

You didn’t get into the restaurant business to deal with administration and payment systems. That’s where we come in.

Our job is to let you focus on what you are best at: using your passion to make the world a nicer place, one meal at a time.

Focus On Your Passion

Just six of more than 1150 happy Ancon customers

And just what are they saying?

Kenny Fernström - Texas Longhorn

A very easy to manage system. Having access to their web-based back office is great. 

Kenny Fernström

OWNER, Texas Longhorn (Haninge)

Magnus Klampe - Fårögård
"Above all, Ancon's system is very easy-to-learn system, with simple menus and is very user-friendy!"
Magnus Klampe
Hanna Eliasson - Naked Juicebar
"Naked Juice Bar has multiple locations, so being able to track sales at all of them in real-time sales is magical."
Hanna Eliasson
Naked Juicebar
Niklas Jinnestrand - Laxå Bowling
“If I was to describe the system in two words, they would be flexibility and speed.”
Niklas Jinnestrand
Laxå Bowling
Jonas Frost - Open New Doors
“Getting order tickets directly to the kitchen was a big win. Previously we wrote them by hand, which took time and was also more likely to be wrong."
Jonas Frost
Open New Doors
Anette Borg Willing - AnJo Wine & Dine
"Previously, we had problems with a difficult and complicated back office. But since we started using Ancon, it feels much safer."
Anette Borg Wiling
AnJo Wine & Dine
Emil Vred - Studentkåren Högskolan Väst
“The user-friendliness of the system is really good. Editing is quick and easy to do. "
Emil Vred
Studentkåren Högskolan Väst
Hur länge får restauranger spela musik?

Hur länge får restauranger spela musik?

Många som bor i närheten av restauranger, speciellt sommartid när uteserveringar är öppna, störs av musik som spelas. Uteserveringar har en inverkan på ljudnivån i omgivningen och man vill se tydligare regleringar kring detta men

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