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Ancon POS

All the features you need for an efficient restaurant operation.

ANCON POS

POS system
for a smoother restaurant operation

Efficient, reliable and intuitive. Ancon POS is equipped with all the necessary tools and features required to bring your entire restaurant business together.

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En tablet och mobiltelefon med datorsystem visas.

1

Optimized for profitability

Maximize your sales, save valuable resources and streamline the workflow of your entire workforce. With Ancon POS’s powerful tools and features, you’ll reach profitability in no time.

2

Easy overview in the cloud

Forget about complicated programs and cluttered pages. With Ancon POS, all your data is in one place, so you can quickly and easily get an overview of your entire business with a few clicks.

3

24/7 support

Questions? Wishes? Thoughts? We know that unexpected things can happen at any time. That’s why our support is always there for you, no matter the time.

Designed for both staff and guests

Take the restaurant experience to new heights with Ancon POS! With features for everything from a la carte restaurants to fast food outlets, you can increase sales and improve profitability by raising the bill of fare, increasing table turnover and promoting your best menu items. You decide how you want it – the system adapts to you.

Get full control with the restaurant in your pocket

Say hello to your new favorite colleague! Open tables, check in with the kitchen, take payment – with Ancon POS, you can manage the entire restaurant from your phone and spend more time with guests and less time behind the cash register.

Let your guests order online

Create an extraordinary experience – seamlessly connect your Ancon POS to Ancon Order and benefit from features like QR and online orders. With the system’s smart upselling features, you can increase average revenue by up to 20% more than traditional sales.

ANCON POS

COLLECTION BONG
Take several orders in a lunch party, collect them on ONE bong to the kitchen.

INVOICE MANAGEMENT
Take payment with our smart invoice management and send the document automatically to your invoicing system.

INGREDIENTS AND OPTIONS
Design your products in the menu with ingredients and smart options. It makes it super easy for staff to both answer guests’ questions but also adjust the dish at the touch of a button, with direct information to the kitchen.

BAR SALES
Sell super fast at the bar in Ancon’s smart Bar Mode. Open invoices, add products and take payment in a few clicks.

KITCHEN MESSAGE
Manage special orders for the kitchen with simple kitchen messages, choose ready-made ones or write your own on the responsive tablet.

PARTIAL PAYMENT
50 in cash and 100 by card? Let the guest decide, you can do it easily with the partial payment function.

LINKED CARD TERMINAL
Connect the card terminal to the cash register. Save time and avoid manual errors.

TABLE BOOKING
Connect your cash register with table booking systems and manage all your bookings from one place.

CLOUD-BASED CONTROL BOX
Remember that little control box that was plugged into the cash register? Just forget about it. We have a cloud-based control box with automatic connection to the Swedish Tax Agency. Welcome to Anconland!!!

TABLE MANAGEMENT
Draw your table map in admin and work with it in Ancon KPOW. You will quickly have a great illustrative map that makes it super easy for new staff to find their way around. Smart status colors give staff a real-time view of the restaurant. Which tables are available? Which parties are almost ready? With the Ancon KPOW table map, your staff will always be in control.

TYPES OF PRODUCTS
Define the product type and the interface is automatically adapted. Glass/bottle, centiliter or kilo. You decide, the interface is optimized.

BONGDESTINATION
Bonga for the kitchen, bar or hatch. Or maybe all of them.

SECURITY
Decide in detail who among your staff should do what. Create authorization groups, assign staff to the right group.

CRADLE COUPLING
Throw the item on the scale, the swoosh says it and it has been added to the bill with the correct price per kilo.

STOCK ACCOUNTING
Keep an eye on how many Daily Meats or Carlsberg are left. When they run out, the product is blocked from further sale. All visible in the cloud.

WAITING FOR
Do you work with à la carte or tasting menus? With our flexible wait/forward solution, you can tag the dishes. Toast skagen as a main course? No problem. When the waiters realize it’s time to push out the main courses, they tell the kitchen to bring out the starters, at the touch of a button. All statuses of all tables are shown on the table map.

MULTIPAY
Link several card terminals to a cash register. Why? Because you can now charge multiple guests in the lunch queue or bar at the same time. Perfect solution for those with high pressure at a checkout point.

DISCOUNTS
Stammis? Staff? Discount in percent or dollars? Define discounts, and set who can use them.

HAND SCANNER
Do you sell many products? With a handheld scanner, entering the bill is as quick as saying “blip”.

OWN PAYMENT METHODS
Create your own payment methods in the system, full freedom and fully integrated with your Z-report and accounting.

CUSTOMER REGISTER
Keep track of your customers, what they like and when they last visited you.

SPLIT NOTE
Split the bill automatically by number of guests, or do it manually with a swipe. So simple at its most stressful.

Testimonials

Två kockar står och förbereder mat. Den ena står med en kastrull medan den andra tittar på.

In which area do you work?

Five-star, comfort food or local delicacies – whatever you serve, we have a solution to suit your business.