av Robert Strandberg | sep 28, 2021 | Food for thought, The Blog, Tips
It is fairly common knowledge that salaries in the restaurant industry are not always the best. In addition, shifts are often long, hard on the body and take up the evenings and weekends when most others are off-the-clock. But why do some positions earn significantly...Ancon har utvecklat och levererat kassasystem till ledande barer och restauranger sedan 1998. Vi är idag inne på vår 3:e generation som är helt app – och molnbaserad. Den är användarvänligt paketerad med all teknik du behöver för få ihop hela din verksamhet.
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